About 10 US producers, offer Blue catfish to the market. The yield of the blue catfish, is higher than other channel catfish species. That is the reason, it has been demanded by all whole fish buyers and markets.      

The fish originated from North America can be reach max 165 cm and 21 age. It is found fresh and brackish waters and is offered for sale as fresh and frozen. Eaten steamed, fried, broiled and baked.      

All of blue catfish is produced almost in America, the growth of fish are increasing day by day. Blue catfish is disease resistant, especially several major diseases that is faced.Therefore its demad is increasing. Blue catfish have higher yield – as headed, gutted and skinned- than common channel catfish. It is very easy to catch via seine and it grows as uniformly.

In addition, it seems that, the product is profitable for producers and processors.

The growth of fish is completed in 5 years, so it requires farm space and patience for farmers. It needs two or three years more than channel catfish in order to good taste of fish. Skin on fillets are good products of this fish.